Baked right into the batter, fruit makes cakes moist and delicious. Browse over 600 recipes to find the perfect recipe – banana cakes, orange cakes, lemon cakes…
This is a traditional blueberry pound cake with the added twist of lemon which makes a great change. Great for afternoon tea and lunch boxes.
This is a delicious strawberry cake which uses polenta for extra texture and flavour. Blueberries can be used instead of strawberries.
This is a very versatile and fast cake recipe. Not only is it moist and delicious, the same batter can be used to make banana bread and muffins. Delicious with chocolate or cream cheese icing.
A very moist and fruity cake that uses the whole orange for its amazing flavour. Cooking the oranges twice makes the skin less bitter.
This is a lovely traditional lemon drizzle cake which tastes wonderfully tangy-sweet. Perfect for a work morning tea.