Nutmeg

Nutmeg adds a wonderful complex flavour to cakes, biscuits and muffin recipes. Nutmeg is also traditionally used in mulled wine and cider and some pasta sauces.

19 Recipes

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Global Cuisine

 
40 reviews
 
1hour5min

This is the classic comforting pudding with sultanas and nutmeg added for interest. Great in cold weather.

Recipe by: Twylla

 
100 reviews
 
2hours

This is a great recipe that includes instructions for both the scratch making of the pastry and also the guidance for a wonderful sweet apple filling.

Recipe by: Brian Francis Green

 
72 reviews
 
25min

Nutmeg makes this dish of spinach steamed and blended into a creamy sauce a little more enticing. Great for a side dish with the roast!

Recipe by: mscougar

 
37 reviews
 
50min

A simple tea cake with a nice buttermilk nutmeg taste. Sprinkle the icing with nutmeg for extra zing.

Recipe by: Carol

 
18 reviews
 
3hours10min

Freshly baked herb bread is the perfect accompaniment to many dinners but especially hearty winter dishes like chicken stew.

Recipe by: CAROLMAROL68

 
29 reviews
 
32min

These delightful German nutmeg biscuits are soft and cake like in texture. They're very quick and easy to make and will definitely become a favourite.

Recipe by: Barb Johnson

 
44 reviews
 
2hours25min

This is a very special bolognese sauce, zesty and bright. You can also adjust the amount of carrot and nutmeg to your own particular taste - this is how I like it.

Recipe by: ALISONA

 
186 reviews
 
25min

Basil and nutmeg add a subtly different feel to this Alfredo. This is the best and creamiest recipe I've found.

Recipe by: AMETHYST

 
4 reviews
 
1hour20min

I love rhubarb cakes but I like to make them slightly spicy with nutmeg and cinnamon in the batter and topping.

Recipe by: Jenny

 
13 reviews
 
55min

A delicious nutmeg cake, light as a feather and with a beautiful texture. Best when topped with cream cheese icing.

Recipe by: JAYNE04

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