Finger Food

Cabbage leaves stuffed with mince, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker.

Recipe by: BJ

Coriander, chilli, lemon and spring onions add delicious spice to these chicken meatballs. Great finger food for a party.

Recipe by: Vivian

These chicken wings are crispy on the outside and meltingly tender on the inside and are flavoured with layers of Vietnamese spices and soy sauce.

Recipe by: Nelson Huynh

Like mini sausage rolls but made with a spinach and feta filling. I used frozen spinach cos it was a better buy than fresh at the time but the equivalent amount of fresh spinach, chopped and wilted would do the job.

Recipe by: cassandra

Chicken wings baked in a sweet and sour creamy sauce are great for either a main course or entree. You can marinate them but they are also fine cooked immediately. They're extremely easy to make, look great and are liked by all. Serve with rice for dinner or as finger food at parties.

Recipe by: bettyboob

This is a fast and easy starter that's colourful and delicious. You can buy deli roasted capsicums or roast your own.

Recipe by: NDATZ

These are a quick and easy finger food; filo triangles are filled with a spinach and ricotta then baked in an oven. They have Greek origins as a 'Spanakopita' where feta is used in lieu of ricotta cheese.

Recipe by: Elisabeth

A really simple pesto which is perfect when you want something quick for a party. Great for pita bread or veggies.

Recipe by: veggigoddess

Green chilli and a burst of lime add a fresh taste to cucumbers in this salsa/salad. Serve with corn chips.

Recipe by: DAWNIE1219

Hard boiled eggs, halved then filled with avocado and egg yolk guacamole that is seasoned with fresh coriander, green chillies, Dijon mustard and lime juice.

Recipe by: Lisa Linthicum