Lasagna

These easy individual serves of lasagne are a nice twist on standard vegetarian lasagne. They are also great to freeze. Use fresh lasagne sheets to make this even quicker.

Recipe by: BETTIE

This savoury spinach and mushroom lasagne is layered with a mixture of three kinds of cheese and tomato sauce.

Recipe by: Janet Mitchell

A meat-free lasagne that is full of delicious flavours and is so simple to make with spinach, ricotta, pumpkin and mushrooms.

Recipe by: cookiegirl

This is a simple vegetarian lasagne with eggplant, pumpkin, olives, capsicum and fetta cheese. Serve with a green salad.

Recipe by: susanbl

Chicken lasagne makes a nice lighter change from the ordinary kind. Serve with garlic bread and a salad.

Recipe by: Keri

Lasagne is great for a dinner party because you can prepare it ahead of time. You can even make the bechamel sauce the day before if you prefer.

Recipe by: nch

Ricotta, feta, mozzarella and parmesan are combined with roasted pumpkin, roasted tomato and barbecued eggplant in this filling and cheesy vegetarian lasagne.

Recipe by: BLACK_CAT52

This recipe is totally home made and all ingredients are fresh. There are no artificial flavours, or preservatives, it can also be made to be "Dairy Free" I also prefer to make it into individual portions instead of a one piece tray which then has to be cut losing all its appeal and presentation.

Recipe by: goodchef

This is a fabulous lasagne made with an artichoke and spinach mixture which has been cooked with vegetable stock, onions and garlic. The mixture is layered with lasagne sheets, pasta sauce, mozzarella cheese and topped with crumbled feta.

Recipe by: DMCCRACKEN

this is a really tasty quick lasagne great for vegetarians and some shredded chicken for an added twist

Recipe by: smithette