To add a slight change to the normal baking or pancake recipes why not try buttermilk with these great ideas.
Buttermilk adds a great flavour to a basic white bread. This bread is great either for sandwiches or toasted in the mornings.
These are a favourite and it's worth using the buttermilk for the flavour but any other milk will do just fine.
This is a super simple yeast free bread that uses baking soda dissolved in buttermilk as the rising agent. It's very quick to put together.
If you are looking for high fibre bread this is the perfect choice with sesame seeds, flax seeds, poppy seeds and sunflower seeds in a wholemeal bread base.
These waffles are my favourite. You can also add a little fruit before closing the waffle iron - blueberries work very well. You can make the batter the night before to save time as well.