Egg noodles are used throughout Asian meals in stir fries and soups. Try some of these tasty recipes that use egg noodles.
This is a quick and easy beef noodle recipe which the whole family will enjoy. It has a unique taste from Chinese caramel sauce.
A traditional chicken noodle soup with the subtle notes of fresh ginger. It is made from a base of prepared stock, diced celery, carrots and freshly ground pepper.
A really simple Chinese-style chicken noodle soup using premade organic chicken stock. The perfect thing for a quick dinner or lunch.
This is a cold noodle dish - great for summer, and can be made ahead.
A creamy Asian dressing nicely compliments this egg noodle salad with broccoli, red capsicum, beansprouts and peanuts.