Stir Fry Recipes

    Need an easy stir-fry recipe? We have recipes for chicken, pork, beef, tofu and vegetable stir-fries. We also have recipes for stir-fry sauce and stir-fry noodles.

    422 Recipes

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    Global Cuisine

     
    60 reviews
     
    3hours25min

    Chicken is marinated in a freshly made combination of Asian ingredients before being stir fried; ideal to be served with rice or noodles.

    Recipe by: Shelley

     
    60 reviews
     
    35min

    This version of stir fry has capsicum, zucchini, bean sprouts, carrots and spring onions but you can just throw in whatever you have.

    Recipe by: Dell

     
    5 reviews
     
    53min

    Mushrooms supply selenium and potassium that help reduce the risk of stroke. Try them in this delicious stir fry!

    Recipe by: Lynn Lewis

     
    4 reviews
     
    25min

    Prawns stir fried with carrots, snow peas and broccoli. An easy, healthy dinner. Chop up the broccoli small or steam it a little before you stir fry it so it will have the same crunch as the other veggies.

    Recipe by: I EAT FOOD 2

     
    80 reviews
     
    10min

    A delicious, satisfying, low-calorie dish of broccoli, kale and sun dried tomatoes that's great with any meal.

    Recipe by: BILLINLA

     
    527 reviews
     
    20min

    This is a restaurant quality Chinese-style beef dish. The secret is to fry the beef twice. Best served over soft rice noodles or rice.

    Recipe by: vkarlson

     
    17 reviews
     
    1hour55min

    Thick tuna stakes are cubed then marinated in a honey lime fish sauce for an hour. They are stir fried with fresh tomato, spring onion and a diced red chilli.

    Recipe by: WMTBDCK

     
    5 reviews
     
    28min

    Make the most of prime lean beefsteak by stir-frying it with healthy vegetables, wholesome noodles and aromatic Asian-style flavourings.

    Recipe by: Zoë Harpham

     
    4 reviews
     
    35min

    Although higher in fat than white breast meat, the darker-fleshed chicken pieces – the legs (drumsticks) and thighs – are a more concentrated source of minerals, including zinc and some iron.

    Recipe by: Janet Mitchell

     
    4 reviews
     
    38min

    A stir-fry is a great way to combine beef and vegetables in a single dish. The orange sauce shines with savoury beef and sweet red capsicums.

    Recipe by: Patsy Jamieson, Diane Temple

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