Stir Fry recipes (157)

Need an easy stir-fry recipe? We have recipes for chicken, pork, beef, tofu and vegetable stir-fries. We also have recipes for stir-fry sauce and stir-fry noodles.

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A Pad Thai you'll love making

Recipe by: Fatty Arbuckle

Reviews(2)

This is a great Pad Thai that can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chilli.

Almond Chicken Italienne

Recipe by: Julia C

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A quick and delicious chicken dish with an Italian flavour.

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Asian Chicken Noodles

Recipe by: Christine L.

Reviews(1)

Try this next time you're pining for a takeaway. Soon, people may be knocking at your door for the recipe.

Asian lamb medallions

Recipe by: Pat Alburey

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Succulent rounds of tender lamb are served with an assembly of stir-fried green vegetables and baby corn, brightened with the Asian flavours of fresh ginger and soy sauce.

Asian Sesame Chicken

Recipe by: Shelley

Reviews(1)

A marinated stir-fry chicken dish that pairs well with Asian-style noodles or rice.

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Asian style risotto with pork and bok choy

Recipe by: domestic_goddess

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I made this by accident one night! It was meant to be fried rice but instead of using overnight rice (the best rice to make fried rice as the texture is drier), I had instead used freshly steamed rice which was moist and fluffy

Asian Vegetables with Oyster Sauce

Recipe by: Lynn Lewis

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Soy sauce, oyster sauce, lime juice, garlic, ginger and basil provide a taste of Thailand.

Asparagus & chicken stir-fry

Recipe by: Janet Mitchell

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Asparagus is an impressive source of folate. It also provides vitamin C, as well as some beta-carotene and alpha-carotene.

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Beef and Capsicum with Gnocchi

Recipe by: Jayda

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This is a tasty dish that never fails to impress. There's nothing subtle about it; its a hearty meat, capsicums and tomato pasta dish. Enjoy!

Beef and Prawn Wontons

Recipe by: Donna

Reviews(3)

Once these dumplings have been put together, you can either fry them or steam them; both ways are delicious.

Bok choy, tofu and mushroom stir-fry

Recipe by: Leslie Glover

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In addition to the phytoestrogens from the tofu, this stir-fry is also rich in calcium, selenium, beta-carotene and vitamin C.

Braised Tofu and Vegetables

Recipe by: Melissa

Reviews(4)

I love the braised tofu served at Chinese restaurants, but at home I like to make it healthier (without the deep frying). In my version, I use a lot of vegetables to make it more filling. This dish is good on its own or with rice.

Broccoli and Ginger Beef Stir-Fry

Recipe by: sal

Reviews(2)

Steak and broccoli are quickly cooked in a soy ginger sauce. Serve hot over steamed rice.

Carbonara fettuccini

Recipe by: Roochops

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This is a simple little dish that I put together one night. it is however, rich as Bro.

Chap Chae Beef Stir Fry

Recipe by: ChrisJ

Reviews(2)

A Korean style noodle dish made with meat and vegetables.

Chicken Broccoli Ca - Unieng's Style

Recipe by: unieng

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Indonesian-Chinese stir-fry chicken. Fast, healthy, low in kilojoules and tastes good.

Chicken chilli basil

Recipe by: Runvs

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A great Thai dish. Serve with rice.

Chicken with black pepper

Recipe by: Priyanka

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This versatile dish is a South Indian speciality. You can serve it with rice and a raita, or build a western style meal around it by serving it with mashed potatoes or a salad.