Stews

    Stew recipes are a great stove top pot of goodness that is thicker and more chunky than a soup that can be served on a plate with vegetables and grains.

    402 Recipes

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    Global Cuisine

     
    141 reviews
     
    5hours40min

    This is a rich Hungarian style beef stew with a smoky flavour from paprika. You can serve over pasta, rice or potatoes.

    Recipe by: jellicle

     
    8 reviews
     
    40min

    This is a real crowd pleaser, quick, easy and economical to make. Great for a weeknight winter's dinner. Recipe can be substituted with chicken or pork mince instead of beef.

    Recipe by: CZARDAS

     
    40 reviews
     
    5hours30min

    This is a delicious beef stew made in a slow cooker. Use cheap cuts of meat to make this an economical meal.

    Recipe by: kirstiem

     
    418 reviews
     
    45min

    This is a delicious stew that has a basic peanut butter, cumin, garlic and chilli sauce that can then be varied with a range of vegetables or beans.

    Recipe by: Leah Shaw

     
    9 reviews
     
    6hours30min

    This is a wonderful beef goulash that is well matured in the slow cooker. The paprika, thyme and garlic give a wonderful depth of flavour.

    Recipe by: bakermama

     
    7 reviews
     
    2hours5min

    Chickpeas add low-fat protein to this dish. Dried apricots and raisins give it a sweetness that complements the warmth of the spices.

    Recipe by: Lynn Lewis

     
    785 reviews
     
    8hours15min

    The best way to make chilli con carne is in the slow cooker. This is full of beans and vegies and is a meal on its own.

    Recipe by: Danelle

     
    9 reviews
     
    2hours38min

    This is a comfort food and the slow cooking is worth it! The meat is falling off the bone, so tender. Delicious!

    Recipe by: SHIHO

     
    388 reviews
     
    8hours30min

    My son calls this very-hearty beef and vegetable stew 'world famous!' You will need a large slow cooker.

    Recipe by: Heather K

     
    66 reviews
     
    45min

    Red kidney beans, corn and green capsicum combine for a delicious vegetarian stew that's great served with brown rice or quinoa. Top with chopped fresh coriander or parsley.

    Recipe by: BETHANY4444

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