Need recipes from South-east Asia? Looking for recipes using coconut milk, lemon grass, palm sugar, mint, or fish sauce?
Perfect for lamb, this is a quick and easy marinade recipe that combines honey, chilli, lemon and curry. You can cook outside on the BBQ or inside on the stove or under the grill.
This is an easy chicken dish where a whole chicken is brought to the boil then left in the hot water to finish cooking. Since this is such a simple dish make sure you buy the freshest, tastiest chicken you can find.
This Thai-inspired sauce is great with prawns but also goes well with chicken, pork or lamb. Serve with rice to make it a whole meal.
A really simple tofu curry where tofu is browned in sesame oil then seasoned with coconut milk and green curry paste. Serve over white rice.
These prawn and corn fritters can be eaten as the main component of a meal or as a side dish or even as a snack.
These lean pork skewers are flavoured with Southeast Asian accents: lemongrass, fish sauce, fresh coriander and sweet chilli sauce.
This is a wonderful curry that isn't too spicy that includes tender beef and chunks of potato in a rich thick sauce that features peanuts.
These are tasty, Filipino butter biscuits that are great with a cup of tea. The cornflour in the recipe makes them light and crunchy
This is like a hot and sour cucumber soup-not a chilled one. The sour cream is optional.
This steamed chicken is delicious, easy and healthy. This is a popular way of preparing chicken in Southeast Asian countries.