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Slow Cooker Recipes

Time to get out the Crock Pot for a great and easy slow cooker dinner. Try these recipes including slow cooker lamb, chicken, beef, curry, roasts or osso bucco.

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341 Recipes

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Global Cuisine

 
1 review
 
1hour55min

This is a recipe I adapted from something I found on Pinterest, it makes a white cob loaf type white bread. It was a tasty homemade bread and was fun to make with the kids as something different. (We don't have a bread maker)

Recipe by: Launa

 
1 review
 
7hours15min

A lovely hearty, thick soup for cold winter days. Absolutely no fat, so you can have a mug of this soup any time of the day and not put on an ounce of weight. I used this soup when I was de-toxing for a week and never felt hungry. I made double the amount and was enough for the weeks de-tox. I lost 2 kg in the first week!

Recipe by: Wenya

 
1 review
 
8hours20min

This classic Italian pasta sauce is best if cooked in a slow cooker for several hours, but can be done in as little as two on the stove. May be frozen for use later.

Recipe by: EMIBANANA

 
1 review
 
7hours45min

If you are lucky enough to find fresh venison it's divine in this slow cooker recipe with red wine and spices.

Recipe by: BYOUNG1519

 
1 review
 
6hours15min

This slow cooker breakfast is great to prepare the night before. Steel cut oats, apple, sultanas, butter, cinnamon, brown sugar and vanilla slow cooked all night.

Recipe by: brandysue

 
1 review
 
6hours20min

Nice light summer fresh flavours to this rabbit dish. Suitable for a summer dish rather than the usual winter heavy rabbit dishes seen more commonly. Leftovers great to make steamed rabbit dumplings and rabbit soup.

Recipe by: mcadamia

 
1 review
 
6hours15min

Homemade soup made easy - made in slow cooker.

Recipe by: TOOTSWEET13

 
1 review
 
4hours15min

The large pieces of pumpkin and cauliflower make this recipe great, you have the beautiful sauce flavour, but in the center of the vegetables you maintain the individual tastes.

Recipe by: Launa

 
2 reviews
 
8hours15min

This curry is so simple to prepare! I had quite a few veggies and spices filling up my cupboards so I just decided to wing it! Any veggies would work and you could use beef or even chickpeas rather than chicken. For a quicker option, you can cook this in a frypan, but I like the idea of dinner cooking while I get on with my day.

Recipe by: hayley_newcastle

 
2 reviews
 
6hours15min

For this recipe you can use pork belly slices (cubed) or pork pieces also. Note: make up 1 cup of stock as you may need to add extra fluid if needed, but the end result should be lovely sticky and melt in the mouth meat with very little sauce left over. I like to serve this with steamed rice and some green veges or a light salad.

Recipe by: taylorkalani

13 / 35

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