Frying together rice, ginger, garlic, celery, carrots, peas and nutmeat you get a delicious and vegan dinner. Can also be made with just the vegetables.
Recipe by: The Walters
This vegan fried rice has brown rice, carrots, onions and peas. Seasoned with garlic and tamari it is gluten free and also uses veggie stock in place of too much oil.
Recipe by: Cattleya
This curry is cooked in stages so all the delicious vegetables maintain their distinct tastes. Serve with white rice and naan bread.
Recipe by: Ariana Klepac