Tofu is a fantastic ingredient in spicy curries because it acts to balance out all the heat. This curry also includes baby corn, broccoli and green beans. Healthy and delicious.
Recipe by: Zoë Harpham
Soy sauce, oyster sauce, lime juice, garlic, ginger and basil provide a taste of Thailand.
Recipe by: Lynn Lewis
For these delectable chilli-flavoured omelettes, the eggs are whisked with cornflour to give them a slightly firmer texture, suitable for folding around a colourful filling of stir-fried rice noodles and vegetables.
Recipe by: Ariana Klepac
This common Thai vegetable side dish is known as 'Pad Pak Boong' I use it as part of a meal when my vegetarian friends come over and they love it.
Recipe by: Wiley