A saucy Chinese vegetable recipe for the whole family.
Recipe by: memz5eleven
Simple dinner for any night of the week that has both chicken and vegetables to please the parents and the kids.
Recipe by: GourmetGirl
This is a quick to make at home stir fry recipe that is is as good or better than what you can get at the local Chinese restaurant.
Recipe by: Launa
One of my all time favourites. Very simple and really tasty. The sesame oil is very important as it gives the dish a lot of its flavour, I wouldn't recommend changing it for anything else.
Recipe by: Jobunni
Chicken is stir fried then left to braise in a miso based sauce that also includes soy, ginger and chicken stock. Spring onions are stirred through before serving with steamed rice.
Recipe by: Chelsea
Easy to make this is a stir fried chicken dish that includes ginger, mushrooms and spring onions which is combined with linguine to serve.
Recipe by: Meesh
This is a slightly different way to make a chicken stir-fry and gets great results. I usually serve this over egg noodles for a quick and easy meal.
Recipe by: STEPHIE95
This is a good 'master' stir fry recipe which can be customised to the veggies you have on hand. It is perfect served over couscous or rice.
Recipe by: gapch1026
This is a delicious and light-tasting Chinese dish that is super easy to make. Chicken, corn, capsicum and light seasoning.
Recipe by: elmonte
A Chinese method of making soy chicken wings where they are first stir fried then simmered in stock before being finished with seasonings.
Recipe by: Cathie