This is a great way to prepare chicken in a Chinese style. The slow simmering in rice wine and chicken stock makes it extra tender with a good garlicky flavour. Serve with rice.
This easy Thai noodle meal with chicken is known as 'Lard Na' it is flavoured with yellow bean paste and kecap manis.
This is a simple stir fried chicken dish to make that features ginger. The salting and rinsing of the ginger ensures it is not too strong.
This stir fried chicken dish has a great chilli flavour that comes from the fried dried chillies. We tend to not eat the chillies just suck the great flavour off then put them to the side.
Chicken is delicious stir fried with lightly blanched asparagus. Dry sherry is an adequate substitute if Chinese rice wine is unavailable.
This stir fry uses two unusual mushrooms - shimeji, also called pioppino, and black fungus, also called wood ear mushrooms. They contribute an excellent flavour and texture to the dish.
An easy to make stir fry with the great flavours of garlic and black bean sauce. Very simple and satisfying. Serve with white rice.
Sometimes the simplest recipes are the best! Chicken wings are first stir fried then simmered with potatoes for a warm satisfying dish. Serve with freshly cooked rice.
This is a delicious and colourful meal, perfect as a quick midweek supper. Watch this recipe being made in the Allrecipes Pineapple Chicken Video.
Tender strips of chicken breast stir fried with sliced cabbage, onions, fresh snow peas, minced garlic and spring onions. Smothered in a sweet ginger soy sauce.
The perfect combination of stir fried marinated chicken, Chinese cabbage and shiitake mushrooms. Serve with white rice on the side.