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This is a quick to make at home stir fry recipe that is is as good or better than what you can get at the local Chinese restaurant.

Recipe by: Launa


This chicken breast stir-fry is very quick to cook and delicious mix of flavours. Great easy summer dinner.

Recipe by: SHINYMOO


Although higher in fat than white breast meat, the darker-fleshed chicken pieces – the legs (drumsticks) and thighs – are a more concentrated source of minerals, including zinc and some iron.

Recipe by: Janet Mitchell

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One of my all time favourites. Very simple and really tasty. The sesame oil is very important as it gives the dish a lot of its flavour, I wouldn't recommend changing it for anything else.

Recipe by: Jobunni

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This is a quick and easy chicken stir fry that contains bamboo shoots and chestnuts. It is topped with cashews and can be served with rice.

Recipe by: Gweneth

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This stir fry is a light and healthy lunch containing fresh bok choy, toasted cashews and chicken thigh strips.

Recipe by: lucky

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A mix of just the right flavours and spices, meat and vegetables. A fun and tasty meal with everything in it.

Recipe by: Herbie's Spices

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