This is a Hawaiian chicken stir fry called hekka. It's easy to make and the flavours are pretty intense!
Recipe by: Jim
This is delicious and easy to make-chicken with garlic, chilli and basil cooked in a coconut milk based sauce. Make it as spicy as you like or keep it mild.
Recipe by: Gabrielle Lynas
This is a great way to prepare chicken in a Chinese style. The slow simmering in rice wine and chicken stock makes it extra tender with a good garlicky flavour. Serve with rice.
Recipe by: Steve Bowden
This is a chicken stir fry with a kick! Marinated chicken is stir-fried with ginger, garlic, tangerine peel, Szechuan peppercorns and chilli flakes. Adjust chilli to your personal taste if desired.
Recipe by: Chelsea
This spicy dinner comes together in less than 30 minutes which makes it perfect for the middle of the week. Serve over hot rice.
Recipe by: CapeCodLorrie
This is a simple stir fried chicken dish to make that features ginger. The salting and rinsing of the ginger ensures it is not too strong.
Recipe by: Wiley
This stir fried chicken dish has a great chilli flavour that comes from the fried dried chillies. We tend to not eat the chillies just suck the great flavour off then put them to the side.
Recipe by: Pat