This is a lovely seafood pasta dish made with red wine, cream and garlic. It tastes stunning, looks good and is really simple to make.
Very fine and easy Italian pasta dish.
This is a fast and easy pasta dish and it is also delicious! You can keep all the ingredients on hand with easy.
This combination of prawns, bacon, avocado, cheese and lettuce makes a great main in summer or a substantial entree any time of year.
Lobster is a delectable, low-fat protein source and are rich in zinc.
Pasta is available in many colours, such as green, red and yellow. Green pasta gets its colour either from basil or spinach leaves.
In addition to their great flavour, cherry tomatoes add plenty of vitamin C plus vitamin A in the form of beta carotene.
The inspiration for countless quick, healthy meals, pasta and noodles are a low-fat source of protein and, made with enriched flour, offer some vitamins and minerals.
This is a variation of a Sicilian pasta and sardine dish traditionally made for St Joseph's Day. High in calcium and vitamin B12, sardines are also a good source of omega-3 fatty acids.
This is a sophisticated dish, combining pasta with a stir-fry of creamy white scallops and vibrant green vegetables. The scallops are low in fat and rich in vitamin B12 and many minerals. By cooking the vegetables briefly in very little liquid they retain all their nutrients.
Smoked salmon and fresh cream meld together beautifully in this delicious pasta meal.
Risoni tossed with tuna, marinated artichoke, roasted red capsicum, and creamy fetta cheese makes a delightful light supper.
This is my favourite throw-together-in-a-few-minutes vegetarian pasta. The sauce is ready by the time the pasta has cooked. You can use any long pasta for this dish which - although it has cream in it - is not thick or heavy. Serve with grated parmesan and add smoked salmon to the individual bowls just before serving for an Omega 3 (but not veggo) hit. Everyone who eats this, leaves the house with the recipe.
Fresh, vibrant, colourful and enjoyable salad that is perfect for a BBQ or just by its self! Great the same day but better the following day.
I made this recipe with all my favourite ingredients, prawns, mushrooms and a nice sour cream sauce. Simply delicious.
This is a very flavourful seafood pasta with curry, ketjap manis (sweet Indonesian soy sauce) and salmon.
A quick, easy, tasty and healthy pasta recipe that can be made almost entirely from pantry staples.
Inspired by my favorite local Italian restaurant's secret recipe. After some trial and error, I think I have it. Creamy Alfredo sauce and salmon complement each other well. Spinach adds great color.
Italians call this combination of yellow and green pasta ‘straw and hay’ because of its colours. It looks especially pretty served with richly flavoured smoked salmon in a wine sauce.
Will be loved by children and adults alike!