A great light lunch or dinner, whiting is seasoned and seared and served with cheesy herb pasta. One of our favourites.
Recipe by: vo0do0
Even including homemade pasta for the Tortellini, this recipe uses prawns and crabs that are served in a creamy parmesan sauce.
Recipe by: Gary Vere
Squid ink pasta, if you can find it, makes for a beautifully dramatic presentation. Of course if you can't find it this recipe is great with any pasta.
Recipe by: Clyde Thomas
This is a Mediterranean style pasta dish where prawns are sauteed in wine and garlic and topped with feta cheese.
Recipe by: JWEARY15
This Mediterranean-style pasta salad is a summer favourite with us. It has pine nuts, feta, olives and fresh basil.
Recipe by: Jenni
Risoni tossed with tuna, marinated artichoke, roasted red capsicum, and creamy fetta cheese makes a delightful light supper.
Recipe by: Patsy Jamieson, Diane Temple
A simple sweet potato lasagne with sauteed scallops and topped with a rich blue cheese sauce. I had this meal as an entree at a Christmas function and have been trying to replicate the recipe ever since. This is a main meal as it is quite rich and filling.
Recipe by: Belinda Stafurik
A cheesy tuna mornay with peas and corn for extra flavour. A great quick dinner that has everything in one dish.
Recipe by: JODIE6
This is my favourite seafood pasta because it is so simple. Linguine and prawns are served in a tomato sauce with feta cheese.
Recipe by: Amy
Make your own fresh ravioli for best results! These have a smoked salmon mousse filling and are served with melted Gruyere cheese.
Recipe by: MC