A fantastically fresh pasta sauce bursting with flavour. Sweet slow-roasted garlic is blended with fresh tomatoes, roasted red capsicums, olive oil, a little chilli and fresh basil. You can either make your own roasted capsicums or used bottled ones.
Recipe by: NUBBYJEN
Pumpkin, asparagus and leeks are roasted in garlic-infused olive oil then tossed with pasta and cheese sauce.
Recipe by: Ariana Klepac
I tried this dish one night and it was such a hit with my family. I thought I would share it. Hope you enjoy it as much as my family did.
Recipe by: WENCH01