Butternut pumpkins make any dish look and taste superb. You can make this tart a day in advance.
Recipe by: Zoë Harpham
Pumpkin pie made with fresh pumpkin is just the perfect dessert for any time of year, but especially good in the colder months. Serve with whipped cream.
Recipe by: Beth Sigworth
This traditional sweet American pie that dates back to colonial times. It makes a great dessert. Enjoy!
Recipe by: Lynn Lewis and Joachim Wahnschaffe