Creamy Pumpkin Pecan Cheesecake
Recipe by:
Cathy
This is a very old cheesecake recipe and it seems like there are a lot of ingredients, but it is worth the effort.
Baked Pumpkin Cheesecake
Recipe by:
J M Thomas
I'm glad my mother gave me this recipe. I think it's better than straight pumpkin pie, because it doesn't have a really strong pumpkin taste. Use butternut or other sweet pumpkin and make sure the pumpkin is well drained before pureeing.