This lovely cake is best if made one day before serving.
The tropics can be found in this bread with bananas, coconut, pineapples and cherries! This is a simple but delicious banana bread which is ideal for lunches or snacks.
This is one of the sweetest ways to get your quota of vitamin A, with 80 percent of the daily requirement contained in each slice.
Tinned pineapple rings layered in a cake tin then topped with a delicious sweet cake batter with cream fraiche. Baked until golden and spongy then served upside-down.
This is a recipe that I put together, out of several different ones. It's very easy and a good combination of fruit and nuts.