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A little different from the regular cream cheese dip, this has crushed pineapple and onions powder for sweetness and tang.

Recipe by: Glyn Turbin

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Here is a delicious way to use up leftover ham. With the pineapple it has a 'Hawaiian' taste! A great side dish, especially at a barbecue.

Recipe by: Julie Stutzman


The marinade can be made into a spicy sauce by bringing to the boil in a saucepan and cooking until it is thick and syrupy.

Recipe by: R. Dils

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