These delicious roasted chickpeas are crisp, spicy little nibbles that make a healthy snack. Good for parties.
Recipe by: WITZKEN
A slightly thinner version of vegemite scrolls with herbs and mustard. These snails make great finger food. Freezing the roll for 30 mins makes them easier to cut thin but is not essential.
Recipe by: SamanthasSupper
Make this when quinces are around, this paste is a great addition to a cheese tray. It goes particularly well with the stronger and sharper cheeses.
Recipe by: Gilles
Meatballs for vegetarians made with breadcrumbs, eggs, spinach, Parmesan cheese and garlic. Make great party food or snacks.
Recipe by: tish
Adorable little ladybirds made of wee cherry tomatoes, olives and chives that are great for birthday parties and school fetes. Put on a cracker or a cucumber slice.
Recipe by: CheekyKiwi
Great party favour of mixed nuts and fantastic spices. All your guests will love you. Perfect as cocktail nibbles.
Recipe by: oOoOLivOoOo
Easy for kids to make, feed the starving blokes when they come to watch - you guessed it - football cheaper than buying and tastes better, well I reckon
Recipe by: nessa
The trick to great guacamole is to use good avocados. Make sure your avocados are ripe and if possible the Hass variety works best in this recipe. Add some chilli powder if you like too.
Recipe by: PHLOX
A recipe that will change your Guacamole standards forever. The pomegranate seeds are the secret to its unique bittersweet flavor. Irresistibly delicious! You can also mash this dip by hand.
Recipe by: gema
Tofu stretches the peanut butter in this spicy dip, reducing kilojoules and giving it a velvety consistency. Serve with crudités, as a spread or as a dressing for an Asian noodle salad.
Recipe by: Patsy Jamieson, Diane Temple