Steamed salmon with mango mint salsa
This low fat dish is one of our favourites in summer. It's colourful, healthy and is an explosion of flavours in your mouth! I use an electric steamer for the salmon and pre-make the salsa up to a day ahead and refrigerate it to allow flavours to develop.
Nori Sushi Roll
Recipe by:
1ORANGE1
This is a foundation recipe for sushi, you can flavour with any combination of filler ingredients you like, such as smoked salmon, crab or tuna.