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easy vegetarian x
Fried x
 
No reviews
 
30min

These are easy vegetaian patties to make based on chickpeas, as an alternative to frying you can cook in puff pastry to make sausage rolls.

Recipe by: megb

 
1hour55min

This dish is certainly more appetizing than it may sound. Rolled oats and onion, boiled then crumbed and fried. This depression era recipe has been in my family since the 30's.

Recipe by: The Walters

 
30min

Rice fritters seasoned with parsley and onion are fried until crisp and golden brown. These are a pleasant meat alternative and also a great use for leftovers.

Recipe by: The Walters

 
No reviews
 
30min

This is a simple Asian style salad that can be made as a main meal or as an appetiser. If you do not have the time to make the sauce your favourite store bought sauce can be substituted.

Recipe by: Tammie

 
No reviews
 
20min

Salted eggs are a little bit of an unusual ingredient that can be found at Asian shops, they go well with tofu in this traditional Chinese recipe.

Recipe by: tonytsang

 
No reviews
 
25min

Egg tofu is fried before being topped with mushrooms that have been simmered in an Asian style tomato sauce.

Recipe by: tonytsang

 
No reviews
 
1hour30min

Homemade falafel made of chickpeas and seasoned with onion, garlic, coriander and cumin. After they are fried, the're served with a cucumber and yoghurt sauce.

Recipe by: Scott

 
No reviews
 
20min

This is a Korean fried tofu that is covered with a homemade chilli, soy and sesame sauce. Eat alone or with vegetables to make a meal.

Recipe by: Anne

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