Cabbage rolls that use TVP instead of meat. They have onion, red capsicum and garlic. Cabbage rolls take a bit of time to make but are worth the effort.
Recipe by: Tammy
A quick and easy dish that can either be a side to any meal or a plant based main, as it's a full protein. It is also great with leftover rice.
Recipe by: JuliettevanSon
Fresh herbs are sautéed with garlic in olive oil, then cooked with chickpeas, zucchini, mushrooms and tomatoes.
Recipe by: JDS
Protein is the main ingredient in this lentil and egg bake that uses a rich white sauce and is topped with a cheese crust.
Recipe by: stella
Probably the easiest vegetarian and vegan dinner ever. Stew up some lentils, add some onion, pour on a tin of tomatoes then bake in the oven until done.
Recipe by: The Walters
This is similar to the Indian dish palak paneer but with tofu substituted for the paneer cheese. It works very well as a substitute.
Recipe by: Cathie
These are easy vegetaian patties to make based on chickpeas, as an alternative to frying you can cook in puff pastry to make sausage rolls.
Recipe by: megb
This is the best recipe when you are short of time or frazzled after work and just want something tasty, easy and healthy!
Recipe by: royalewcheese
This is a simple Asian style salad that can be made as a main meal or as an appetiser. If you do not have the time to make the sauce your favourite store bought sauce can be substituted.
Recipe by: Tammie
The movie Ratatouille has been great for my kids loving this healthy vegetable stew, even better it is super easy to make, a mother's ideal dinner. Watch this recipe being made in the Allrecipes Ratatouille Video.
Recipe by: Gilles