Cranberry Sauce
Recipe by:
Toni
The tart flavour of fresh cranberries with a hint of orange. I like to add a little grated orange rind too! Its great with roast turkey or ham at Christmas time or with desserts as well.
Turducken
Recipe by:
Stephanie
This is a turkey stuffed with a duck, stuffed with a chicken stuffed with dressing. The birds need to be boned for this so you may need to find a good butcher. You will also need toothpicks and kitchen string for this recipe.
Roast turkey with celery stuffing & celery sauce
Recipe by:
Lynn Cole
The turkey in this recipe is partly boned, leaving the wings and legs attached, so that when the bird is remoulded before cooking it closely resembles its original shape.
Roast turkey with lemon couscous
Recipe by:
Ariana Klepac
A small whole turkey is amazingly economical. It will give enough meat for at least 8 portions, or you can serve 4 people and have plenty of leftovers for sandwiches, salads and other dishes and make stock with the carcass.
Boxing Day salad
Recipe by:
emmaxwell
Grab the leftover Christmas chicken or turkey for this recipe and serve it as a salad on lettuce or even use as a sandwich or roll filling. Adjust amounts depending on what you have on hand.
Turkey Delight
My mum always cooks this yummy turkey dish for birthdays, Easter, or Christmas. Very easy to make and its an absolute winner!! Chicken can also be use in instead of turkey.
Perfect roast turkey
Recipe by:
Shelly White
A perfectly seasoned and juicy turkey. Allow time for overnight soaking. My friend from France taught me to cook turkey like this but she never measures anything so use your own judgment for vegetable amounts, etc. I usually err on the side of 'more is better'!