This burger has a beef patty topped with bacon and blue cheese, putting a tasty spin on the traditional burger. Serve with chips for a quick dinner.
Recipe by: Blue
Blue cheese and pork are a natural combination but Gorgonzola is best for a richer, creamier sauce. Serve with green beans on a bed of mashed potatoes.
Recipe by: Kimberly Watson
Succulent pork chops are seasoned with garlic powder and black pepper. They are fried in hot butter until tender, then served with a creamy blue cheese gravy.
Recipe by: Toni
A rich and creamy risotto is the perfect winter comfort food. This one is flavoured with blue cheese and bacon.
Recipe by: Zoë Harpham
These are an unusual and very successful combination of flavours. Poached pears are filled with blue cheese and wrapped in bacon before being grilled.
Recipe by: Nicola
A scattering of crunchy poppy seeds tops a smoked ham and blue cheese sauce that is softened with button mushrooms and freshly grated nutmeg and swirled over pretty pasta spirals.
Recipe by: Pat Alburey
This takes the standard pasta bake to the next level with the addition of blue cheese over regular cheddars. Add chilli to your preference.
Recipe by: wellyboots
I love making salads and salad dressings and this salad is so easy and delicious and is my 'go to' salad recipe, when I have unexpected guests, as it looks really fancy too. This also includes my homemade balsamic vinaigrette recipe.
Recipe by: CPENABAUER