A great side dish for the barbecue - polenta topped with blue cheese and grilled. Watch this recipe being made in the Allrecipes Polenta Squares Video.
Recipe by: Syd
This savoury dip recipe is a wonderful combination of cream cheese, bacon, garlic and walnuts; unlike most dips it is baked and is served warm, although you can also serve cold if desired.
Recipe by: Ashley
These little bruschetta makes a great nibble. If you can't get Stilton get an alternative blue cheese.
Recipe by: amy
Dates are stuffed with blue cheese and wrapped in prosciutto. A delicious and easy canape that is sure to impress guests.
Recipe by: AnneFrancoise
These hand-rolled dolmades are very rich and wonderful with wine and cheese. A perfect finger food or appetiser for a dinner party.
Recipe by: LINDA
A great finger food! Mushrooms are marinated in a zesty oil and vinegar mixture. Make sure the mushrooms are all covered in liquid while marinating.
Recipe by: MICHELLECA
These are an easy appetiser to make and guests can't get enough. The perfect balance of sweet and savoury.
Recipe by: Scarlett
This is a super easy dinner or even a brunch for when you want something light but yummy. Serves 2 people or 4 if its a snack. I swap out Jarslberg for Mozzarella if I don't have any.
Recipe by: MortarandPestle
Australian-style cuisine with Australian native fruits
Recipe by: VicCherikoff