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blue cheese x
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Fettuccine is cooked then mixed with a blue cheese sauce containing zucchini, white wine, garlic and cream, serve sprinkled with Parmesan and parsley.

Recipe by: rua

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This is an excellent vegetarian pie with mushrooms, broccoli and blue cheese. This reciep also includes a pastry recipe but you could cheat with a pre-made flan case.

Recipe by: RoseEast

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Small risoni pasta combined with caramelised onion and crumbled blue cheese is used to make this simple vegetarian dish that can be side or main.

Recipe by: Lindsay Perejma

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Gorgonzola, herbs and pine nuts are combined with butter to make the delicious topping for this steak recipe.

Recipe by: Ryan Nomura


This is a baked chicken recipe where a simple wine and cream sauce is poured over the chicken before baking. Great with rice.

Recipe by: Belinda Stafurik

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A rich, creamy gnocchi recipe that uses premade gnocchi so is simple to make but tastes like restaurant quality. Serve with a side salad and crusty garlic bread.

Recipe by: JESSLUV

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An old favourite with a distinctive new flavour: venison bangers and a designer mash of celeriac, potatoes and blue cheese are just the thing, with a bottle of hearty red wine, for a warming dinner.

Recipe by: Pat Alburey

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This is a wonderful and well-balanced risotto with shiitake mushrooms and Gorgonzola cheese. A good main course or side.

Recipe by: Rebcamuse

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This pasta bake is a little different from others as it adds sliced potatoes and a sprinkling of tasty Stilton.

Recipe by: Andi

No reviews

Gnocchi had always been something that I avoided making but after finding this recipe it has become a regular dinner.

Recipe by: Brigitte

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