Fettuccine is cooked then mixed with a blue cheese sauce containing zucchini, white wine, garlic and cream, serve sprinkled with Parmesan and parsley.
Recipe by: rua
This is an excellent vegetarian pie with mushrooms, broccoli and blue cheese. This reciep also includes a pastry recipe but you could cheat with a pre-made flan case.
Recipe by: RoseEast
Small risoni pasta combined with caramelised onion and crumbled blue cheese is used to make this simple vegetarian dish that can be side or main.
Recipe by: Lindsay Perejma
Gorgonzola, herbs and pine nuts are combined with butter to make the delicious topping for this steak recipe.
Recipe by: Ryan Nomura
This is the ultimate creamy pasta sauce with milk, sour cream and blue cheese. Green peas add colour and a little sweetness.
Recipe by: rolypoly
A rich, creamy gnocchi recipe that uses premade gnocchi so is simple to make but tastes like restaurant quality. Serve with a side salad and crusty garlic bread.
Recipe by: JESSLUV
An old favourite with a distinctive new flavour: venison bangers and a designer mash of celeriac, potatoes and blue cheese are just the thing, with a bottle of hearty red wine, for a warming dinner.
Recipe by: Pat Alburey
This is a wonderful and well-balanced risotto with shiitake mushrooms and Gorgonzola cheese. A good main course or side.
Recipe by: Rebcamuse
This is not your average pizza, this has pears, blue cheese, onion and pine nuts to make it a real gourmet experience. I sometimes prinkle some rocket on top before serving.
Recipe by: vickie
This pasta bake is a little different from others as it adds sliced potatoes and a sprinkling of tasty Stilton.
Recipe by: Andi