A chimichanga is a deep fried version of a burrito. We 'oven fry' these ones by dipping in margarine and baking them. Filled with beef, chillies and cheese.
These beef enchiladas are baked in a home made sauce with beef, coriander, chilli, many other spices then topped with cheese. Your family will enjoy them.
This chilli con carne has red onion, garlic, a red chilli, capsicum, tomatoes, beef and kidney beans all simmered to a spicy perfection. Best served over rice.
These tacos have a bit more mild of a flavour as they do not use any taco spices. Seasoned with fresh garlic, onions and red chillies, they still have a bit of a kick.