A simple pasta which is full of flavour and bright colour. Pasta is tossed with crispy bacon and broccoli, and chilli, garlic and lemon zest add brightness.
Recipe by: Robert2
My friend Kathy gave me this recipe, and it's great. So filling, great in a thermos for lunch or school in winter.
Recipe by: Sunflower1
A small amount of well-trimmed bacon goes a long way in imparting a full flavour to this quick pasta sauce. We've boosted the fibre with cannellini beans and the vegetable content with vibrant silverbeet, which cooks conveniently in the pasta water.
Recipe by: Patsy Jamieson, Diane Temple
This dish is totally delicious. It is easy to make (my husband makes it all the time) and I have yet to make it for someone who doesn't ask for the recipe.
Recipe by: Pipersails
This is a very easy but tasty pasta. Substitute prawns for chicken, if you prefer. It's great either way.
Recipe by: LILYBABY
As the title says bacon and cream - with some nutmeg and pepper to lift it. Nice with with a tossed green salad and some garlic bread.
Recipe by: SHERRANCE
This is a simple but wonderful pasta dish infused with Italian flavours. Serve with a crisp green salad, some garlic bread and a glass of wine!
Recipe by: HUNGRYJOHN
I love pasta recipes which are simple and made with strongly flavoured ingredients. Top with Parmesan cheese.
Recipe by: Catherine
This is a delicious tomato-based pasta sauce with a little heat from fresh chilli. The key to this recipe is fresh ingredients and a healthy appetite!
Recipe by: Dayna Kennison
Big pasta shells or cannelloni make a great easy dinner, especially when served with crusty bread and a green salad.
Recipe by: Patches