This pie has a mouthwatering crust, neither to crispy nor too soft. It's been a family favourite ever since I first baked it.
Recipe by: Humaira
With cinnamon, ginger, orange peel and gooey caramel, this mean apple pie tastes like... autumn weather. I set it out to cool, but nek minnut, it was gone.
Recipe by: CheekyKiwi
When the bags of apples are on special or I get a bulk value pack at the farmers markets I like to make my own homemade apple pies.
Recipe by: GourmetGirl
This is as its name suggests a fast apple and rhubarb pie recipe. It is simple but so delicious! Serve warm with cream or a scoop of vanilla ice cream.
Recipe by: Simone Th Erien
This is a great recipe that includes instructions for both the scratch making of the pastry and also the guidance for a wonderful sweet apple filling.
Recipe by: Brian Francis Green
This is an apple pie but some of the base is crumbled on top a little bit like an apple crumble. Either way this is a great apple dessert.
Recipe by: Sera
A rustic looking apple pie with an open top. It is made on a baking sheet like a parcel rather than cooked in a pie dish.
Recipe by: Lynn Lewis and Joachim Wahnschaffe
This is a beautiful apple and custard pie that has a few steps including the apple filling, buttermilk custard and crumble topping; but it is worth the effort.
Recipe by: carinae
I love adding dried cranberries into my otherwise fairly traditional apple pie; you can make your own pastry or buy it pre-made.
Recipe by: Kristin
Quick and easy, thick and crusty, spice-filled American-style apple pie. Serve with ice cream or thickened cream to serve
Recipe by: Dave Neall