A simple twist on a lemon meringue pie - just made with cooked apples. Let the egg whites get to room temperature in a bowl before whisking to make better meringue.
Recipe by: Trish Perry
This is my vegan, gluten-free “apple pie in a glass”. I don’t really know how to do this smoothie justice, except to say that it is absolutely scrumdidiliumptious! ! This smoothie satisfies the need for a slice of apple pie, without having to bake.
Recipe by: theblendergirl