The best desserts are often the easiest and contain fruit! This apple dessert is no exception. Cooked simply in orange juice and then served with ice ceram and liqueur.
With its emphasis on whole grains (oats, barley and wholemeal flour), fruit (apples and berries) and nuts (almonds), this could be the ideal health dessert. Top off the crumble with a dollop of low-fat vanilla yoghurt or reduced-fat custard.
Stewed apples make a delicious breakfast but can also be served with dessert, as a sauce over ice cream or cake.
These dumplings are an amazing apple dessert that is simple to make. A basic dough is made then finely diced apples are folded in before being simmering in water and served with a sprinkle of sugar and cinnamon.
At the end of apple season, what do you do with all the apples? Preserving them is so easy. Spiced with cinnamon and nutmeg, they make tasty tarts, pies or ice cream topping.
This homemade apple sauce goes well with lots of things but I serve it with these Latkes. Easy and delicious.