Turkey Casserole
Recipe by:
Sunflower1
This reminds me of the Flintstones, the big drumstick of meat that Fred is always eating! This is so easy a child could make it!!
Vietnamese-Inspired Lettuce Wrap
Recipe by:
Liz
This is a easy, wonderful, light yet filling meal with turkey, rice and fresh veg! Fun to eat! You will need at least eight bamboo skewers for cooking the meat. Use beef or pork mince instead of turkey if you wish.
Chilli con Turkey
Recipe by:
Rebecca Slone
This isn't your usual chilli con carne. Black beans and turkey mince make for a delicious twist on the classic - you could substitute chicken for the turkey. This hearty meal is an easy - and healthy - way to feed a crowd, and also freezes well. Top with grated cheddar.
Buttered Turkey
Recipe by:
BLOND2
This is a simple way to prepare a turkey without stuffing. The secret ingredient is butter - it enhances the bird's natural flavour. When the turkey is done, the juices may be used to prepare a gravy by adding cornflour 1 tablespoon at a time until the gravy begins to thicken.
Coriander, Barley and Leek Soup
Recipe by:
JOSHI
Exotic flavours add pungency and depth to this wintery soup. This is by far the best recipe I have ever invented.
Feta and Olive Turkey Burgers
Recipe by:
Lol
Turkey makes a tasty burger. It's even better with feta cheese and olives. Serve these tasty Greek-inspired burgers tomatoes and lettuce in Turkish bread.
Simple Turkey Chilli
Recipe by:
AMFISCHER
This is a very simple and hearty soup with plenty of flavour. Leftovers are even better the next day for lunch. If turkey is not available use chicken mince.
Spicy turkey soup
Recipe by:
Doug Matthews
A great soup to make with leftover turkey. Cook it up with tomatoes and green chillies, spiced with cayenne and cumin and finished off with fresh avocado and coriander for a zesty, unique soup. You can also use up leftover chicken in this way too.
Thai-Inspired Turkey Burgers
Recipe by:
CHEFSINGLEDAD
Thai flavours make these turkey burgers absolutely delicious. Serve on warmed buns with sweet chilli sauce and coconut-mint mayonnaise.
Asian Vegetable Turkey Burgers
Recipe by:
Lynn Lewis
Grated carrot is the secret ingredient that boosts both the flavour and the anti-oxidant power of these low-fat, low-kilojoule burgers.
Avocado-turkey wraps
Recipe by:
Lynn Lewis
These colourful wraps make great easy party bites, or work well for school lunches.
Beef and turkey chilli
Recipe by:
Leslie Glover
Both beef and turkey provide you with vitamin B6; the kidney beans are a prime source of folate; the tomatoes give you vitamins C and E; and the onions, capsicums and corn give you more vitamin C and folate.
Turkey croquettes
Recipe by:
Lynn Cole
Here is a delicious way to use up leftover turkey (or chicken).
Club sandwich
Recipe by:
Lynn Cole
This is one of the world's favourite sandwiches, perfect for a satisfying, nourishing light meal at any time of day.
Creamy turkey salad with grapes and pecans
Recipe by:
Ariana Klepac
With its wonderfully contrasting tastes and textures, this salad makes a satisfying main course that is luxurious without containing a lot of saturated fat. It is the perfect recipe for roast turkey leftovers.