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African x
Australia Day x
 
No reviews
 
2hours45min

Tender boneless lamb, cubed and marinated in herbs with lime and chillies. This is a traditional North African dish and goes really well with couscous.

Recipe by: laughs and smiles

 
No reviews
 
2hours45min

Tempeh and vegetables soaked in a delectable honey soy marinade and barbecued, served with a Moroccan-style couscous. Even meat-eaters will enjoy these delicious vegetarian kebabs.

Recipe by: TRUCKERDOO

 
No reviews
 
50min

These Lamb-burgers - that is hamburgers with a Moroccan twist - are are made with lamb mince, are beautifully spiced and served with an Moroccan flavoured yoghurt sauce.

Recipe by: Herbie's Spices

 
1hour40min

This is a wonderful Moroccan lamb casserole with apricots in a cinnamon, honey, almond and garlic sauce.

Recipe by: Afiyet_olson

 
No reviews
 
1hour40min

Enjoy the fragrant flavours of coriander and mint in this North African-inspired salad, which can be largely prepared ahead. Lamb is a good source of protein, as well as B vitamins, iron and zinc.

Recipe by: Zoƫ Harpham

 
No reviews
 
40min

An extremely tasty dish with a real Lemon kick to it, bringing out the full flavour of the lamb. Ask your butcher to French cut a rack of lamb and separate it into individual pieces-you should get 8 cutlets. This is a Moroccan style dish great served with couscous and tabbouleh.

Recipe by: Craig Nanango

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