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African x
Fruit x
 
30min

This is a recipe from Kenya where potatoes are not as common as bananas. They are delicious and healthy.

Recipe by: Victoria M.H.

 
8hours50min

This is a South African braai (barbecue) kebab - a sosatie - that could also be made with venison or beef. Leave the meat and vegetables to marinate overnight for best flavour.

Recipe by: BOEREWORS

 
No reviews
 
2hours15min

This is a Moroccan slow-cooked stew called a tagine. Most tagines contain some fruit and are almost invariably made with lamb.

Recipe by: MAX BOSIO

 
No reviews
 
14hours45min

Based on the Moroccan way of stewing meat with fruit, here lamb is marinated with mushrooms and herbs, then cooked slowly with dried apricots. Shredded cabbage and fresh mint enliven the couscous accompaniment.

Recipe by: Ariana Klepac

 
40min

Butternut pumpkin is a real winter treat. Meltingly sweet, it is so good cooked with warming Moroccan flavours.

Recipe by: Zoë Harpham

 
No reviews
 
2hours20min

Classic North African tagine with dried dates and apricots, chickpeas and walnuts. Very warm and spicy.

Recipe by: Zoë Harpham

 
No reviews
 
40min

An extremely tasty dish with a real Lemon kick to it, bringing out the full flavour of the lamb. Ask your butcher to French cut a rack of lamb and separate it into individual pieces-you should get 8 cutlets. This is a Moroccan style dish great served with couscous and tabbouleh.

Recipe by: Craig Nanango

 
No reviews
 
1hour

Surprise your guests with this colourful dish. It's a great side for a Moroccan meal. Chopped apricots add a bit of sweetness to what is sure to become a favourite for special occasions.

Recipe by: sal

 
No reviews
 
1day50min

An Egyptian delicacy, ice cream flavoured with orange blossom water The magic ingredient is mastic, which, when ground and mixed with the milk, gives a velvety texture to this unusual ice cream which is also egg-free.

Recipe by: Herbie's Spices

 
1hour40min

This is a wonderful Moroccan lamb casserole with apricots in a cinnamon, honey, almond and garlic sauce.

Recipe by: Afiyet_olson

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