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Picnic x
ANZAC Day x
 
5hours15min

The beautiful thing about this trifle is you can use whatever fruits you like. Here I use strawberries, blueberries and bananas but mangoes and raspberries also work well.

Recipe by: SHANNON_B

 
20min

Bung this super easy on a roll with tomatoes, lettuce and beetroot and tomato or barbecue sauce. Easy!

Recipe by: Wayne

 
1hour20min

This is the classic pie to take on a picnic. Carry it in the plate it was baked in, well-wrapped in a tea towel and several layers of newspaper to keep it warm.

Recipe by: Lynn Cole

 
No reviews
 
55min

There's no need to give up burgers just because you're on a heart-smart diet. These juicy chicken burgers, topped with a Caribbean-inspired salsa, are absolutely delicious. Complete the meal with oven-baked chips.

Recipe by: Ariana Klepac

 
4days5min

This fizzy and refreshing childhood treat is made by fermenting sugar syrup with a yeast mixture called the ‘ginger beer mother’ or ‘ginger beer plant’. You could make it for the kids but you'll also have trouble keeping the adults away from it.

Recipe by: Lynn Cole

 
30min

The advantage of making your own burgers is that you know exactly what's in them, they look and taste better than any take-away, while being a really healthy meal. An orange and raspberry relish adds a lovely fresh flavour.

Recipe by: Ariana Klepac

 
50min

A slightly thinner version of vegemite scrolls with herbs and mustard. These snails make great finger food. Freezing the roll for 30 mins makes them easier to cut thin but is not essential.

Recipe by: SamanthasSupper

 
23min

I made these for the first time this past Christmas and they have become the family's new favourite biscuit! The white chocolate gives a rich taste to these biscuits. I guarantee you will love them.

Recipe by: MAUREENBURR

 
30min

A tangy refreshing cordial with a unique Australian flavour that kids & adults can enjoy. This cordial keeps at least for a year.

Recipe by: serenity55

 
1hour45min

I do Food Technology as an elective at my highschool and this is a recipe that I had to prepare one day. The photo submitted with this recipe are the scones I made and presented!

Recipe by: oOoOLivOoOo

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