Main ingredients
Recipe type
Total time
Occasions
Cuisine
Cook/prep method
Serves
This homely, old-fashioned pie is full of good flavours.
Before landing on it's fluffy steamed vegetable nest, this quail was braised in pancetta, shallots and spumante!
This is an incredible stew that is so filling! Fills 6 hungry tummy with ease. Use about 28cm deep oven safe pot/dish for this one.
This delicious mix of Australian and Mexican flavours is served in deep fried tortilla bowls. Other meat can be substituted for the kangaroo.