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No reviews
 
1hour50min

A rich, tasty beef stew - perfect for a cold winter evening. Serve over rice, baked potatoes or simply with crusty bread to mop up all the delicious sauce.

Recipe by: Shona

 
No reviews
 
25min

This is a rustic French recipe with very few ingredients but a beautiful complex flavour. The parsley adds a bright fresh taste.

Recipe by: AMANDA1432

 
No reviews
 
45min

A favourite at our house - a yummy rich goulash minus the meat. Serve with rice, pasta or potatoes. Hope you enjoy!

Recipe by: BUTTERCUP8

 
1hour10min

Very tasty, spicy meal with a few extra ingredients. Use your favourite beer to add to the overall flavour. If you can leave this sit overnight for the flavours to develop but is also ok to serve immediately.

Recipe by: CYPRESSBOB

 
No reviews
 
1hour45min

This is a delicious family favourite of ours, full of flavour. Serve this stew with boiled rice or crusty bread.

Recipe by: Colin Price

 
2hours20min

Perfect for a cold night this stew has a flavoursone mix of beed, capsicum, onion, mushrooms and walnuts. Serve with rice, mashed potato or crusty bread.

Recipe by: Helen Scammell

 
45min

This is a rich Brazilian stew recipe that combines Chorizo and ham with sweet potato, capsicum, tomatoes and black beans.

Recipe by: CRVGRL

 
1hour5min

Chicken, fish and split peas all combine in this traditional Caribbean one pot meal which is hearty enough for a crowd!

Recipe by: Kemoy

 
1hour15min

Mexican flavours such as chilli and cumin influence this easy beef stew. Lard is traditionally used to brown the meat, but olive oil works fine instead.

Recipe by: Janice

 
1hour15min

Chilli powder and coriander really compliment the chicken in this spicy dish. You can adjust to your own preferred level of spiciness but I like it hot!

Recipe by: KORREN

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