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Pasta (367)

We have recipes using lasagne, spaghetti, cannelloni, penne, macaroni, fettuccine, fusilli and linguine as well as the pesto, tomato, marinara, bolognese, carbonara and other pasta sauces to go along with it. Try a pasta bake, a pasta salad or your own homemade pasta, gnocchi or ravioli.

Try these Pasta recipes

Pasta
Pasta
Pasta
1 2 ... 18 19
 
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Recipe by: Adele H
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Anyone who truly loves you will love you with garlic breath, too! Chicken is pan seared and then finishes cooking on a bed of garlic cloves. Toss with tagliatelle and herbed tomatoes and onions. Use any cut of chicken you like with this recipe - two pieces per person.
 
Recipe by: Star Pooley
Reviews(3)
A wonderful Italian recipe for an uncooked sauce made with fresh tomatoes. You don't have to cook a thing except for the pasta!
 
Recipe by: Dennis Valentine
Reviews(3)
Need a quick mid-week supper fix? This is a simple, flavourful dish literally prepared in minutes.
 
Recipe by: AVALERIO
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This is a recipe I adapted from my grandmother's. This warm and comforting soup is easy to make and perfect for a Sunday evening with crusty ciabatta.
 
Recipe by: Ariana Klepac
Reviews(1)
This pesto recipe adds the extra health boost of spinach and the peppery surprise of rocket.
 
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Avocados are such a treasure trove of nutrients that the some say they are the most nutritious fruit in the world!
 
Recipe by: Lynn Lewis
Reviews(1)
Capsicums are rich in cancer-fighting anti-oxidants and a good amount of parsley adds more beta carotene and vitamin C to the mix.
 
Recipe by: Kerenza
Reviews(2)
A quick and easy penne pasta salad with broccoli, red capsicum and marinated artichoke hearts. Sometimes I use feta cheese instead of Parmesan.
 
Recipe by: Lynn Lewis
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A Thai-style seasoning of basil, mint and coriander adds vitamin C and carotenoids to a dish already packed with vitamins, minerals, fibre and phytochemicals.
 
Recipe by: Ariana Klepac
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Pasta bows taste deliciously different when combined with an exotic dressing of fish sauce, fresh red chilli and rice vinegar in a moist chicken salad. Fresh crunchy vegetables complete this well-balanced main-course dish.
 
Recipe by: Cathy P.
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Here is a versatile pasta salad with a twist, using red capsicum and broccoli. Perfect for lunch or a picnic. You can easily increase the recipe to feed a larger crowd.
 
Recipe by: Myra
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This is a light summery pasta salad that I love because the flavours go so well together. Lemon juice and a drizzle of good olive oil finish everything off nicely. It does taste best when chilled for 1 or 2 hours.
 
Recipe by: HEIDI S.
Reviews(2)
A wonderfully satisfying midweek meal that cooks in minutes. Delicious!
 
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I grow a small patch of asparagus and decided to develop a recipe that would be easy to make and tasty.
 
Recipe by: JWEARY15
Reviews(1)
This dish gets its kick from dried crushed chillies. It's a impressive impromptu supper when you have friends round at the last minute.
 
Recipe by: Asiangirl
Reviews(4)
Sautéed asparagus, pancetta and rocket tossed in pasta with rocket and lemon juice make a simple flavourful dinner with minimal cooking. I often use spaghetti for this and you can substitute any pasta. Serve with grated parmesan if liked.
 
Recipe by: Lynn Lewis
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If white asparagus is hard to find, it's fine to just use green in this salad. It cooks faster and has a stronger flavour than white.
 
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This is one that my Mister and I concocted one evening while cooking together. We fancied pasta, but the same old tomato sauce gets boring...so we made it interesting ^_^ This is awesome served with some crunchy herb bread =]
 
Reviews(2)
This a great and easy pasta salad to make for the family or for guests. It's great with barbecue meats or as part of a vegetarian meal. I hope you enjoy it as much as my family does.
 
Recipe by: ONYX78
Reviews(3)
When I was in university, I created this delicious pasta dish using my favourite cheap ingredients, bacon, button mushrooms and garlic.
 
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