Noodle recipes (57)

Looking for a recipe for pho, pad thai, or a noodle salad? Maybe you need a recipe for chow mein or char kwei teow? We have rice noodles, egg noodles, glass noodles, soba noodles, udon noodles, ramen noodles, and more.

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A Pad Thai you'll love making

Recipe by: Fatty Arbuckle

Reviews(2)

This is a great Pad Thai that can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chilli.

Asian Chicken Noodles

Recipe by: Christine L.

Reviews(1)

Try this next time you're pining for a takeaway. Soon, people may be knocking at your door for the recipe.

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Asian Noodle Hotpot

Recipe by: Patsy Jamieson, Diane Temple

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This fragrant, spicy soup is infused with ginger and garlic to give it a characteristic Asian flavour. Rounding out the soup and noodles are several super foods: cabbage, carrots, tofu, vinegar and corn. You can substitute diced cooked chicken for the tofu, and use any type of noodles you like.

Asian poached chicken noodle soup

Recipe by: mattbern

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A light, tangy and refreshing soup for lunch or dinner. Prep time will either be an hour or overnight- depending on how long you want the stock to sit. to let the stock sit for an hour

Asian Pork and Ginger Soup

Recipe by: CORWYNN DARKHOLME

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Made from thinly sliced pork fillet, fresh ginger, spring onions and Chinese noodles. It is quick and easy to prepare, and makes a great first course for a dinner party.

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Asian Prawn and Noodle Soup

Recipe by: Lindsay Perejma

Reviews(4)

For extra flavour, add a splash of rice wine or sake to the soup before serving.

Asian style risotto with pork and bok choy

Recipe by: domestic_goddess

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I made this by accident one night! It was meant to be fried rice but instead of using overnight rice (the best rice to make fried rice as the texture is drier), I had instead used freshly steamed rice which was moist and fluffy

Asian-style Noodle Soup

Recipe by: Angie

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In Asia, there are different kinds of 'noodle soup'. This one is a great comfort food on a cold day, but also light and healthy. Quantities are arbitrary - adjust to own taste. Very important to add the shallots as they give the fragrance and flavour. Instead of egg noodles, sometimes I use macaroni. If you are adventurous, eat with chopped hot chilli pepper or add some dried chilli flakes to make the soup spicy.

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Bok Choy Salad

Recipe by: SUSANNECS

Reviews(4)

This is a wonderfully crunchy and refreshing salad.

Chicken vegie soup

Recipe by: nichole

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Perfect for a cold day. Reheating brings out more flavours.

Chilli and Ginger Noodle Soup

Recipe by: dakota kelly

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Noodles are simmered with chilli oil, ginger, vegetable stock, soy sauce, and sesame oil. You could easily add broccoli or snow peas to this also.

Chinese chicken noodle soup

Recipe by: Janet Mitchell

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The inspiration for countless quick, healthy meals, pasta and noodles are a low-fat source of protein and, made with enriched flour, offer some vitamins and minerals.

Chinese Noodle Pancakes with Asparagus

Recipe by: Jen

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Chinese noodles are double cooked, first in water until al dente and then in a frying pan until crisp and brown. If you'd like to spice things up, replace the sesame oil with chilli oil.

Chinese noodle soup

Recipe by: Lynn Cole

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Chinese food has been embraced since takeaway restaurants sprang up in both city and rural locations. Quick and easy dishes such as this noodle soup soon found their way into Grandma's kitchen.

Chinese-Inspired Chicken Noodle Soup

Recipe by: Beverly

Reviews(2)

This warm and comforting soup is perfect for a rainy evening after work or whenever you need a quick dinner fix.

Coconut Sevai (Rice Noodles)

Recipe by: Vaish

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This is one of my favourite easy-to-make Indian recipes. Although I try to make it the best as I can, my grandma is THE BEST at this. The smell reminds me of my school days!

Five-spice pork

Recipe by: Elaine Russell

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A pungent mix of Szechuan peppercorns, cinnamon, cloves, fennel seed, and star anise, five-spice powder is used extensively in Chinese cooking.

Ginger Beef and Noodle Soup

Recipe by: MARYLEVER

Reviews(5)

This easy version of pho is made with hot stock poured over thin slices of beef, cooking the meat, and the soup is then garnished with basil, coriander, beansprouts and lime wedges.

Homemade Chicken Noodle Soup

Recipe by: LaDonna

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Homemade noodles transform this everyday soup into something special. Perfect for a cold night. Make the noodles ahead of time so that they can dry before putting them in the soup. You can also make them beforehand and freeze.

Hot and Sour Prawn Soup-1

Recipe by: Kathleen Burton

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This is a noodle soup with prawns, pineapple, soy sauce, lime and a hint of cayenne pepper. Break the noodles in half before cooking and garnish with fresh basil, if desired.

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