Middle Eastern Recipes (119)

Here chicken is roasted with a fig and pistachio couscous stuffing and basted with a spicy lemon marinade to keep the meat deliciously moist. A leafy salad with fresh oranges would make a great side dish.

Recipe by: Zoë Harpham

Being of Armenian origin myself, I have grown up with this food for years and would like to share it with those who are not familiar with Armenian cuisine.

Recipe by: henrytad

This is a Syrian recipe called fasoliyyeh bi z-zayt which is delicious and surprisingly filling when eaten with pita bread. Use fresh or frozen beans.

Recipe by: TASNEEM

A Middle Eastern side dish comprised of cooked broad beans, tomatoes, onion and cucumber with a lemon dressing. Simple and delicious.

Recipe by: SAFAD

A deliciously seasoned broad bean, onion and tomato spread. This recipe is inspired by a dish traditionally served with pita bread for breakfast in Egypt. A great way to use broad beans when they're in season, but feel free to use frozen when they're not.

Recipe by: Beverly Estes