Gluten Free

If you need celiac friendly recipes or just want to eat gluten free here are a range of recipes that do not contain any wheat, rye, barley or oats.

1085 Recipes

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Global Cuisine

 
894 reviews
 
1hour10min

A very good high protein alternative to flourless chocolate cake. You need a food processor to do the mixing. Give it a try!

Recipe by: CCUMMINS

 
14 reviews
 
55min

Serve this hearty curry with a big bowl of basmati rice or some naan bread that has been heated in a low oven.

Recipe by: Zoë Harpham

 
66 reviews
 
1hour30min

A thick, spicy and warming stew. Serve with bread, rice or couscous for a warming meal on a cold day!

Recipe by: BettyBoothroyd

 
19 reviews
 
35min

*Warning to young consumers* These brownies contain butter beans which are good for you! Don't worry too much though they still have two other important ingredients... sugar and chocolate. Do you need gluten free treats? These are the answer and they are simple to make!

Recipe by: JASANDA100

 
26 reviews
 
35min

Easy to bake and gluten free. Stays crunchy for days and tastes almost like fudge. Everyone adores it.

Recipe by: phinnie

 
1200 reviews
 
35min

This is an adaptation of yellow chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh naan bread and Basmati rice.

Recipe by: Amanda Cutting

 
15 reviews
 
1hour10min

My motto – “when the universe gives you lemons, make this lemon blender pie”! This pie, on the other hand, was absolutely to die for and ridiculously easy. You blend, pour and bake. It is crust-less, fuss-less, and no less than spectacular! It is so quick, easy, and delectable, that you will be keeping this recipe on hand for last minute emergency trough requirements again and again. I modified this recipe from one of my mum’s old favourites.

Recipe by: theblendergirl

 
278 reviews
 
16min

Tangy, classic lemon curd. Whether you know it as lemon spread or lemon butter, it's still perfect with scones and tea.

Recipe by: Tawnie

 
467 reviews
 
1hour

This is a great recipe combination of flavours including onion, capsicum, garlic and tomato; but the real surprise comes from the peanut butter that creates this unique but tasty soup.

Recipe by: PIETOGO

 
11 reviews
 
8hours30min

I was so pleased to discover that my wonderful Lemon Meringue Pie recipe that took years to perfect is just as good, if not better, when made lactose and gluten free! For the intolerant among us enjoy this delicious dessert... It's best served cold the next day but I often can't wait and love a slice when it's still warm and fresh out of the oven... ENJOY!

Recipe by: chorazy

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