Great French recipes for coq au vin, rich beef bourguignon, choux pastry, brioche, French apple tart, clafoutis, crème caramel, nicoise salad and much more.
Have a go at making these classic French scallop-shaped cakes. They're like a cross between a biscuit and a cake. If you can't find a madeleine mould you can try baking them in mini-muffin pans. Great for gifts, Christmas, Easter or any time that calls for a small, cute cake!
These French bread rolls are simply delicious and easy to make - perfect for a dinner party or family lunch.
This is a stew which is made in France in spring as a celebration of new vegetables and spring lamb. Serve with crusty French bread, of course!
My mother used to make this all the time, usually to go with Sunday dinner. I was hooked. Haven't had it in ages and I was wanting to bake something special for a special someone so I asked mum for the recipe. Tried it out today, and it's just as I remember. The thing that makes it for me is the frangipane. Hope you like it as much as I do.
The classic hearty caramelised onion soup is made complete with toasted baguette and melted cheese on top.