Fish Recipes

    Browse over 1200 recipes by specific species or by cooking method to find a delicious fish dish for every occasion. PLUS TECHNIQUE VIDEOS to make it perfect every time.

    1377 Recipes

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    Global Cuisine

     
    98 reviews
     
    35min

    A very easy baked fish recipe, full of flavour, but extremely low in fat and calories. Serve with rice.

    Recipe by: sal

     
    109 reviews
     
    20min

    These salmon cakes are very easy to make using tinned salmon (you could also use leftover salmon). Add any spices you like.

    Recipe by: Marianna

     
    9 reviews
     
    50min

    This is a great dish with a Weetbix and cheese topping gives the dish a crunchy /nutty taste. My whole family loves it.

    Recipe by: KSTAJ

     
    4 reviews
     
    1hour15min

    Whether wrapped in paper or served on a china plate, this is classic comfort food, and it is surprisingly easy to make.

    Recipe by: Lynn Cole

     
    9 reviews
     
    22min

    Crumbed fish is one of my favourite fried items and this air fried version of the recipe gives me great flavour without the fat.

    Recipe by: Launa

     
    8 reviews
     
    58min

    A one-dish meal of fish and lots of vitamin-rich vegetables. The fish cooks on top of the potatoes, tomatoes and rocket.

    Recipe by: Lynn Lewis

     
    4 reviews
     
    25min

    Its called a curry for the flavours - not because it's hot. This will definitely goes best with steamed rice and a salad.

    Recipe by: yumn

     
    4 reviews
     
    20min

    Make your own gluten-free fried fish with this easy and light fish batter so everyone can enjoy fish in batter at home.

    Recipe by: Ro13

     
    106 reviews
     
    27min

    Salmon is so delicate and tasty it needs an elegant presentation like this where it is served with a simple yoghurt dill sauce. Serve with steamed asparagus.

    Recipe by: Karena

     
    207 reviews
     
    1hour20min

    A great marinade for swordfish or barramundi of white wine, lemon juice, garlic and soy sauce. Bright flavours that allow the fish to shine.

    Recipe by: MIKE T 007

    4 / 139

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