Fish and seafood (664)

Looking for a fish curry, fish and chips, seafood pizza or marinara sauce? Want seafood pasta or seafood salad? In the mood for a prawn cocktail, fish cakes or you want a baked fish recipe? You'll find tuna, salmon, ling, barramundi , crab, cod and anchovy recipes here as well.

Try these Fish and seafood recipes

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A Pad Thai you'll love making

Recipe by: Fatty Arbuckle

Reviews(2)

This is a great Pad Thai that can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chilli.

Adipoli parathas

Recipe by: Graham

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A very tasty snack or entree that is quick and easy to make. Enjoy!

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Almond-Crusted Flounder

Recipe by: Susan W.

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This dish melts in your mouth. The credit goes to my future mother-in-law. Each fillet should be approximately 2.5cm thick.

Anchovy Linguine

Recipe by: Dennis Valentine

Reviews(3)

Need a quick mid-week supper fix? This is a simple, flavourful dish literally prepared in minutes.

Anchovy Tapenade

Recipe by: Jim Clark

Reviews(1)

Classic Mediterranean dish using black olives, anchovies and capers. This dip is great with toasted pita bread or crusty bread.

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Angel Hair Pasta with Salmon and Avocado

Recipe by: aimslh268

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Avocados are such a treasure trove of nutrients that the some say they are the most nutritious fruit in the world!

Angel hair with clams and roasted capsicum

Recipe by: Lynn Lewis

Reviews(1)

Capsicums are rich in cancer-fighting anti-oxidants and a good amount of parsley adds more beta carotene and vitamin C to the mix.

Apricot and Ginger Glazed Salmon

Recipe by: ZBUGG11

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Grilled salmon with a sweet and spicy glaze.

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Ariana's Seafood paella

Recipe by: Ariana Klepac

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No trip to Spain would be complete without sampling their famous rice dish, paella. The ingredients vary from region to region, but this recipe uses white fish fillets, squid and mussels. Serve with crusty wholemeal bread.

Artichoke and Crab Spread

Recipe by: Joanne

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I bought a similar spread at the supermarket awhile back, and I thought that I could do it better and cheaper myself. I use tinned artichoke hearts, though you can buy fresh artichokes and cook them yourself.

Asian Prawn and Noodle Soup

Recipe by: Lindsay Perejma

Reviews(4)

For extra flavour, add a splash of rice wine or sake to the soup before serving.

Asian Steamed Fish

Recipe by: Lynn Lewis

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Low-fat fish and vitamin-packed vegetables are cooked by one of the most healthy of all cooking techniques – steaming.

Asian stuffed prawns

Recipe by: Janet Mitchell

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A low-fat protein source, prawns provide a good amount of B vitamins. They're also mineral-rich, supplying valuable amounts of phosphorus and magnesium.

Asian-style fish with noodles

Recipe by: Ariana Klepac

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A whole fish cooked with ginger, garlic and spring onions is a traditional centrepiece in a Chinese meal. Here it is served with a mixture of noodles and bean sprouts to make a very special dish.

Asparagus and Smoked Salmon Farfalle

Recipe by: Myra

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This is a light summery pasta salad that I love because the flavours go so well together. Lemon juice and a drizzle of good olive oil finish everything off nicely. It does taste best when chilled for 1 or 2 hours.

Asparagus and Smoked Salmon Salad

Recipe by: MOMMYBENNETT

Reviews(1)

Pecans, asparagus and smoked salmon are lovely mixed together with a delicate dressing in this quick and easy salad that works well as a side or as a light main.

Avocado and crab salad

Recipe by: Zoë Harpham

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This is a salad that is ideal for a special summer occasion. Crabmeat is a good source of low-fat protein and goes beautifully with juicy papaya and creamy avocado. Serve with light rye bread.

Avocado and prawn cups

Recipe by: Ariana Klepac

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Here, lettuce-lined bowls are filled with prawns and avocado, mixed with spiced new potatoes and topped with yogurt for a real hot and cold taste explosion. Serve for lunch with wholemeal or multigrain bread.

Avocado tapas

Recipe by: La Cocina de Redondita

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This is a light, healthy tapas dish that goes best with crisp white wines and crunchy bread. This recipe is great for experimenting with a variety of different vegetables, spices, and vinegars.

Avocado, Prawn And Tomato Salad

Recipe by: Pat Alburey

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Avocado and prawns are famously good together. Here they are joined by tomatoes and a creamy dressing of lime, yoghurt and coriander gives the combination an elegant new style and exciting taste.